5S Dry Zone Shadow Board - Board Only

Color code your cleaning tools to easily designate different dry zones, shifts, or areas

• Dry Zone Store-Boards™ create a Critical Control Point in an HACCP Management System, helping to prevent or eliminate a food safety hazard or keep it at a manageable level
• Prevents contamination by keeping specified equipment separate and easily identified
• Both Combo Kit and Board only includes stainless steel hardware
• Tools with the Combo Kit match the shadow color
• Sold Individually, board dimensions are 68-inch H x 30-inch W
• Mobilize your Store-Board™ with a frame (sold separately
• Protected by Duck Armor™
• Withstands splashes and washdowns
• Endures outdoor environmental conditions
• Service temperature range: -40° to 250°F
• Resists chemicals, abrasions, and impacts
• 1/2" rounded corners on sturdy, lightweigth aluminum and 3/8" corner mounting holes are included